As Dubai lights up for Diwali, the city’s dining scene follows suit, alive with colour, culture, and culinary craftsmanship.
From refined tasting journeys to spirited family feasts, this festive season invites diners to savour India’s most celebratory flavours in style. Whether you’re drawn to inventive gastronomy or the comfort of familiar flavours, Dubai’s Diwali dining landscape ensures there’s a table, and a twinkle, for every kind of celebration.
So, if you’re seeking an intimate tasting journey or a jubilant family feast, here are a few standout restaurant experiences to watch out for.
Jamavar
This Diwali, Jamavar Dubai and Good Earth India unite for A Feast in Chahar Bagh, a dazzling collaboration that transforms the MICHELIN-starred restaurant into an enchanting garden of light and abundance. Running from October 16 to 26, the experience reimagines the fabled Chahar Bagh through Good Earth’s exquisite florals, layered tablescapes, and 24-carat accented serveware, creating a dining setting steeped in artistry and heritage. Culinary Director and Executive Chef Surender Mohan curates a four-course tasting menu that pays homage to India’s festive richness, featuring dishes like the delicate Khasta Kachori and the signature Gajrela. A sensory celebration of design, flavour, and tradition, A Feast in Chahar Bagh invites guests to experience Diwali through the lens of refined Indian luxury in the heart of Downtown Dubai.
For more information visit jamavarrestaurants.com
Carnival by Trèsind
This progressive Indian dining destination in DIFC, is marking Diwali with a two-day culinary celebration on October 19 and 20, 2025. Guests can indulge in a specially curated Diwali Feast Menu priced at Dhs300 per person, featuring a contemporary twist on festive Indian flavours. The experience begins from 6pm on October 19 and continues all day on October 20, with optional two-hour beverage packages available Dhs195 for alcoholic and Dhs95 for non-alcoholic. Families are welcome, with complimentary dining for children under five, Dhs125 for ages five to fifteen, and standard pricing for those above fifteen. Set in the heart of DIFC, Carnival by Trèsind promises a lively yet refined setting where inventive cuisine and a celebratory spirit come together for a memorable Diwali dining experience.
For more information visit carnivalbytresind.com
Atrangi by Ritu Dalmia
Lead by well renowned Indian Chef Ritu Dalmia, Atrangi’s culinary offerings shine a spotlight on lesser-known regional Indian delicacies, infusing the vibrant venue with the comforting essence of homemade cooking. With a varied menu that caters to a diverse range of palates, Atrangi offers a personalised solution for those seeking the ultimate culinary experience. To experience the key dishes, Diners can choose between two options for the tasting menu. The five-course tasting menu is priced at Dhs440 or an indulgent seven course experience priced at Dhs640. The seven-course menu is inclusive of a delectable amuse bouche and palate cleanser, heightening the dining experience and allowing each signature plate to create a harmony of flavours with each bite. It’s available from 6pm to 12am and is located in the prestigious Jumeirah Al Qasr Hotel.
For more information visit atrangidubai.com
Masti
Honoured in the Michelin Guide, this restaurant brings a bold 360-degree experiential offering of innovative food, experimental beverages and unmatched hospitality. Masti remains emboldened and unafraid to be different. The new location will take risks and deliver a buzzing dining scene, with a sprinkling of Masti spice at The Dubai Edition. Befitting of the restaurant’s legendary reputation, the iconic Dubai Edition Hotel, optimally positioned on Fountain Street, Downtown will prove a stellar destination from which the restaurant can shine from. The restaurant is open from Sunday to Thursday from 12:30pm to 1am and 12:30pm to 2am.
For more information visit mastidubai.com
Punjab Grill
This Diwali, Punjab Grill Dubai, located at Anantara Downtown, brings festive flair to the city’s culinary calendar with a specially curated à la carte menu available from October 18 to 26. Showcasing a refined selection of appetisers, kebabs, mains, biryanis, and desserts, the menu blends traditional Indian flavours with contemporary finesse. As a highlight, guests dining on October 20 will receive a complimentary chef’s dessert to mark the occasion. Adding to the celebrations, diners can enjoy exclusive discounts when booking through Zomato, EazyDiner, or Careem Dine Out, while groups of six or more can join in the Roll Baby Roll dice game for a chance to win festive prizes. From the lobster and Malabar pepper tartlet to the morel and chestnut kofta in saffron korma, Punjab Grill Dubai offers an indulgent and modern Diwali experience set against a sophisticated backdrop.
For more information visit punjabgrill.me
Rang Mahal
Rang Mahal, the award-winning contemporary Indian restaurant, invites guests to celebrate Diwali with a six-course dining journey inspired by India’s rich traditions and bold flavours. Taking place on October 20 and 21 from 6 PM to 10 PM, the experience is priced at Dhs195 per person and offers a refined take on festive dining, where each course is thoughtfully crafted to capture the spirit of the festival. With its elegant setting and signature culinary artistry, Rang Mahal promises an unforgettable Diwali evening. Reservations are available via OpenTable.
Indego by Vineet
Known for its experimental take on Indian cuisine and craft cocktails, the restaurant was opened by the first Indian Michelin chef who has curated an eccentric menu with fine-dining presentation. With brightly decorated interiors in an intimate setting, where the sharing-style menu features street food-inspired dishes prepared on a griddle, clay oven, grill and stew pot. Located in Grosvenor House, it’s open from Monday to Friday 7pm to 12am and Saturday and Sunday from 1pm to 4pm and 7pm to 12am.
Little Miss India
Visitors are immersed in a unique full entertainment experience as they are invited on a culinary tour of India with our glamorous globetrotter and fictional character. Guests can enjoy a myriad of dishes such as Dal Bati Churma, Jodhpuri Gatte with gram flour dumplings and even traditional Rajasthani sweets with age-old recipes. The restaurant is open from Monday to Thursday 6pm until 11pm and Friday to Sunday 2pm until 11pm and is located at Fairmont The Palm.
For more information visit Fairmont.com
The Cinnamon Club
This colourful haven Dubai redefines modern Indian cooking, leading the charge with a stunning new menu of contemporary Indian cuisine created by Chef Vivek Singh and Head Chef Kamini Jha, which combines some of the Cinnamon Legends from the highly successful Cinnamon Collection in London, including the original Cinnamon Bazaar and Cinnamon Kitchen dishes, with a number of thrilling promotions making their way to the venue. From Chaat to chai, each dish is carefully prepared for guests to savour. Located in Park Hyatt, it’s open daily from 6:30pm to 11:30pm and is closed on Monday.
For more information visit hyattrestaurants.com
The Bombay Club by Chef Manav Tuli
For a special evening of togetherness, this newly opening fine-dining restaurant will offer a festive menu on Monday, October 20, 2025. Featuring an Indian Roast served family-style, with interactive live stations, and bespoke gifting hampers, this evening is designed to delight. This menu is priced at Dhs458 per person and takes place from 6:30pm to 11:30pm, at Jumeirah Marsa Al Arab.
For more information visit Jumeirah.com
Kinara by Vikas Khanna
For a unique chocolate-infused Indian dining experience, Chef Vikas Khanna, along with Chef Ashish and Forrey & Galland’s master chocolatier. This exclusive set menu is priced at Dhs350 and takes place from October 17 to 21st from 6:30pm to 10:30pm. It’s accompanied by an alternating daily selection of sweets and snacks on the table.
For more information visit jaresortshotels.com
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