Eid al-Adha is a time for reflection, generosity, and most importantly, gathering with loved ones around a table laden with exceptional food. It is a festival where every shared bite strengthens bonds and creates lasting memories. This year, Dubai’s dynamic culinary scene is embracing the spirit of the holiday with a spectacular array of special menus, festive desserts, and unique dining experiences. From authentic Emirati feasts and Greek-Mediterranean elegance to innovative phyllo pies, Japanese dining concepts, and artisanal bakeries, here is your curated guide to celebrating Eid al-Adha at the city’s most inviting restaurants.
Gerbou
For those seeking a genuine connection to local heritage this Eid, Gerbou, a proud Emirati-owned restaurant in Nad Al Sheba, is the perfect destination. The culinary team, led by the exceptionally talented Chef Ninad Salvi, has crafted a special Eid al-Adha menu designed to be shared with family and friends. The curated feast begins with a vibrant Rose Apple Salad with crumbled feta, where fresh and pickled rose apples create a perfect balance of sweetness and tang. For the main course, the star is the Lamb Mutaban, a traditional Emirati rice and lamb dish bursting with regional spices and comforting textures. Conclude your meal with the beloved Khabisa, a delicate dessert made with ghee, toasted flour, cardamom, rosewater, and saffron.
Where: Gerbou, Nad Al Sheba
When: Saturday, May 23 to Sunday, May 31
GAIA
Rooted in the timeless warmth of Greek hospitality, GAIA invites guests to come together in celebration of tradition and meaningful connection. Throughout the Eid holiday, the restaurant will serve its beloved à la carte menu, reflecting the simplicity and generosity at the heart of Greek-Mediterranean dining. From leisurely lunches to elegant evenings, GAIA’s refined interiors and vibrant terrace offer a setting designed for gathering and conversation. In the spirit of giving, guests dining during the holiday will receive a thoughtful sweet gesture: a beautifully presented box of traditional Touloubakia, a nod to GAIA’s newly introduced dessert, Toulouba.
Where: GAIA, Dubai
When: During the Eid al-Adha holiday period
piehaus
Dubai’s beloved third-culture phyllo bakery, piehaus, is celebrating Eid by launching its Counter Culture Series. This new ongoing collaboration brings together standout chefs and creatives through limited-edition pies. The first edition sees piehaus collaborate with acclaimed Emirati pastry chef Sahar Al Awadhi on a stunning Chebab Pie. The dough is infused with saffron and fresh ground cardamom, then filled with a luscious combination of cream cheese and date syrup. Perfect with a hot or iced karak tea, the Chebab Pie is a nostalgic nod to Emirati hospitality.
Where: piehaus, Dubai
When: May 26 to June 7 (pre-orders require 24 hours notice)
La Petite Maison (LPM)
For those who prefer a laid-back Eid lunch, LPM introduces Le Menu du Weekend with a Wine Experience, available every Saturday and Sunday. Rooted in French-Mediterranean simplicity, the menu features classics like Escargots, Grilled Tiger Prawns, and the iconic Vanilla Cheesecake. The Wine Experience features Cuvée 11 Rosé by Figuière and Rouge Clair by M. Chapoutier, light, fresh wines that pair seamlessly with the menu. It is an effortlessly elegant way to celebrate the long Eid weekend with a leisurely afternoon meal.
Where: LPM, Dubai
When: Every Saturday and Sunday during Eid
Price: AED 345 per person with wine, or AED 225 without wine
Dunes Café at Shangri-La Dubai
This Eid al-Adha, Dunes Café at Shangri-La Dubai is inviting diners to indulge in a vibrant brunch showcasing the rich flavours of the Middle East alongside classic international favourites. The Eid feast features traditional Arabic delicacies, live cooking stations, expertly grilled meats, a flavourful mezze selection, and an impressive spread of decadent desserts. Continue the festivities at the hotel’s elegant Lobby Lounge, where a sophisticated selection of handcrafted Eid treats awaits, with prices starting from AED 45.
Where: Shangri-La Dubai, Sheikh Zayed Road
When: During Eid al-Adha
Time: Brunch from 12:30 to 4:00 pm
Price: AED 180 per person for brunch
Cherry House
For families who appreciate the art of craft and specialty coffee, Cherry House has officially opened its doors in Dubai’s Al Safa district just in time for Eid. Founded by Emirati entrepreneur Mohammed Matar Al Koas Al Falasi, this destination-led concept brings together an artisanal bakery, specialty coffee roastery, and curated all-day café under one roof. The space features a fully operational in-house roastery with the region’s first overhead belting system, and an open bakery using certified organic, French-milled wheat. The all-day menu includes sourdough breads, fresh pastries, breakfasts, nourishing bowls, and larger plates.
Where: Matloob Building, 22A Street, Al Safa 1, Dubai
When: Daily from 7:00 AM to 12:00 AM during Eid
Fuze Cafe
Fuze Cafe, a specialty coffee roaster located in Al Habtoor City Boulevard, offers a diverse selection of the city’s top roasts and specialty coffees, including single origin from Costa Rica, Kenya, Ethiopia, and Peru. Whether you stick with a personal favourite or try something new, Fuze has something to please all palates. However, it is about more than just great coffee; the vibes are second to none, offering up a space that is cozy and makes you feel at home. The sight of a barista pouring espresso drinks and the sacks of beans waiting to be put inside coffee roasters makes for a fulfilling experience. Pair your signature brew with one of their delectable pastries or light bites for a low-key but memorable Eid get-together with close friends.
Where: Al Habtoor City | Dubai Marina | Jumeirah | Al Habtoor Polo Resort
When: During the Eid al-Adha holiday period
il Pastaio Dubai
The famed Italian restaurant is well-known from its LA home of Beverly Hills, just a couple of blocks from Rodeo Drive, founded by the Sicilian Drago family in the early 1990s. il Pastaio originated in Beverly Hills and is now in Dubai after three decades. The name il Pastaio translates as “the pasta maker,” and the restaurant is located in the heart of the city on the Boulevard of Al Habtoor City. Honest to its heritage, il Pastaio Dubai showcases a menu of fresh, authentic Italian food in a gorgeous setting, in homage to its Sicilian origins. The menu offers discerning diners highly praised pasta dishes such as Spaghetti al Caviale, Linguine Ai Crostacei, Cacio e Pepe, and Tagliolini Tartufo. Accompany your memorable meal with sips from an exclusive wine list and round off your experience with splendid ‘sin-free’ desserts ranging from Cioccolato and Cannoli to Panna cotta and Torta al Formaggio.
Where: il Pastaio Dubai, Al Habtoor City
When: During the Eid al-Adha holiday period
Bocasu
Tucked away in the heart of Al Quoz, Bocasu offers a unique Japanese dining concept perfect for families seeking something different this Eid. The space is centred around natural calm, with a centuries-old bonsai tree welcoming guests and a bonsai collection valued at over AED 10 million throughout the venue. Led by Chef Yu Hasegawa, highlights include signature Jawarma (a Middle Eastern favourite through a Japanese lens), cappuccino ramen, steak on the stone, and fresh seafood hand rolls. The kitchen uses seafood flown in from Japan three times a week and features A5 wagyu shabu.
Where: Bocasu, Al Quoz, Dubai
When: During the Eid al-Adha holiday period
riina
For families who prefer a cozy, homegrown dining experience this Eid, riina is a beloved Mediterranean kitchen and bakery with locations in The Meadows Village and Tilal Al Ghaf. Founded by Nathalie Haddad, riina offers a calm, welcoming environment with a contemporary Mediterranean menu built on honest cooking and quality produce. Just in time for the holiday, the brand has launched mandariina, a retail concept perfect for Eid gifting. mandariina offers small-batch house-made jams, indulgent fudge, brownie bites, herb-infused olive oils, candied citrus peels, and non-food essentials like tumblers and tote bags.
Where: riina at The Meadows Village and Tilal Al Ghaf (mandariina available in-store)
When: During the Eid al-Adha holiday period
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