OPUS, an all-day dining restaurant at Four Seasons Hotel Mumbai
The hotel’s location in southern Worli is noted as particularly convenient for business travellers, while the two-floor spa and daily yoga sessions offer a counterpoint to the pace of the city.
“Receiving a MICHELIN Key is a meaningful recognition for the team at Four Seasons Hotel Mumbai. What makes it particularly significant is that the recognition comes from a guide that has looked closely at the experience of the hotel and what sets it apart within Mumbai’s luxury hospitality landscape. The MICHELIN Guide’s observations on our contemporary design and approach to guest comfort speak to the experience we have worked to create,” says Nitesh Gandhi, General Manager, Four Seasons Hotel Mumbai.
Nitesh Gandhi, General Manager, Four Seasons Hotel Mumbai.
Four Seasons Hotel Mumbai continues to set its own standards with its rooftop bar AER, all-day dining at Opus, spacious spa rooms and personalised service. The recognition comes as the hotel looks towards its next chapter, with SanQi, its upcoming restaurant, adding to its offering.
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