American Doughnut Kitchen

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Serving Melbourne sugary, jammy goodness for over 75 years.

Dani Valent

1 / 3The original jam doughnuts of American Doughnut Kitchen are hard to beat.Justin McManus
Belinda Donaghey, owner of the American Doughnut Kitchen, with customers Rhyanna Zaharom (left) and Mia Rahimi.
2 / 3Belinda Donaghey, owner of the American Doughnut Kitchen, with customers Rhyanna Zaharom (left) and Mia Rahimi.Alex Coppel
American Doughnut Kitchen at Queen Vic Market.
3 / 3American Doughnut Kitchen at Queen Vic Market.Eddie Jim

Bakery$

Can you say you’ve eaten in Melbourne if you haven’t had a doughnut from this vintage van? Now at home in E Shed, and celebrating 75 years of sugar-sprinkled oozy-jammy goodness, ADK is running a 12 Flavours of Summer series with new dipping flavours each week. Make mine cherry, please.

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Disclaimer : This story is auto aggregated by a computer programme and has not been created or edited by DOWNTHENEWS. Publisher: www.smh.com.au

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