Found under the chimney at The Mill precinct, poke your head into this coffee roastery for a look at the atmospheric Austrian-inspired design, and stay for the decadent Viennese cakes. A shot of schnapps in your coffee is just short of compulsory. Traditional Austrian dishes might include bigos stew; cheese kransky with kaiser rolls baked locally by Sprout; or pork goulash with mini potato dumplings.
Want to visit this venue? Save it in the Good Food app.
Restaurant reviews, news and the hottest openings served to your inbox.
Disclaimer : This story is auto aggregated by a computer programme and has not been created or edited by DOWNTHENEWS. Publisher: www.smh.com.au









