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Casual, South-East Asian cuisine by the Bar Wa Izakaya team.
Lost in Asia
Modern Asian$$
It seems the only thing Hobart locals love more than Bar Wa Izakaya is raving about Bar Wa Izakaya, the neon-lit, late-night Japanese joint. The team behind it has zoomed out a little for their new venue, taking inspiration from across South-East Asia. You might find beef tartare with sambal mayo, chicken (or mushroom) larb, and smoky char kway teow with plenty of South-East Asian beers.
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Disclaimer : This story is auto aggregated by a computer programme and has not been created or edited by DOWNTHENEWS. Publisher: www.smh.com.au



