Refreshing Strawberry Matcha Latte: A Perfect Blend of Sweet and Earthy!

Ingredients

• ¾ cup milk (dairy or plant-based)
• ¾ cup strawberries (fresh or frozen)
• 3 tablespoons sugar (adjust to taste)
• 1½ teaspoons matcha powder
• 3 tablespoons hot water
• Ice (optional)
• Boba (optional)

Instructions

Step 1: Prepare Strawberry Puree

1. In a blender or using a masher, puree the strawberries with sugar until smooth. If using a blender, you can blend for about 10 seconds.
2. Set aside the strawberry puree.

Step 2: Make the Matcha

1. In a small bowl, sift the matcha powder to avoid clumps.
2. Add half of the hot water to the matcha and whisk vigorously until lump-free.
3. Add the remaining hot water and mix well.

Step 3: Assemble the Latte

1. In a tall glass, add the strawberry puree at the bottom.
2. Fill the glass with ice (if desired).
3. Pour in your choice of milk to create a second layer above the strawberries.
4. Gently pour the prepared matcha over the milk to form the top layer.

Step 4: Serve

1. Optionally, garnish with fresh strawberries on top.
2. Serve immediately without stirring to maintain the beautiful layers.

Enjoy your vibrant Strawberry Matcha Latte!