Creamy Garlic Pasta Recipe – A Simple, Delicious Comfort Food

Here’s a delicious and easy recipe for Creamy Garlic Pasta! It’s a comforting dish with rich, creamy sauce and a kick of garlic—perfect for a cozy dinner or when you want something indulgent.

Ingredients (Serves 2-3)

• 200 grams pasta (spaghetti, fettuccine, or any pasta you prefer)
• 2 tablespoons butter
• 1 tablespoon olive oil
• 6 cloves garlic, minced
• 1/2 cup heavy cream
• 1/2 cup whole milk (or more if you want a thinner sauce)
• 1/2 cup grated Parmesan cheese
• Salt and pepper to taste
• 1/4 teaspoon red pepper flakes (optional, for a little spice)
• Fresh parsley, chopped (for garnish)
• Grated Parmesan for topping (optional)

Instructions

1. Cook the Pasta:
   Boil water in a large pot and add a pinch of salt. Cook the pasta according to the package instructions until al dente. Drain and set aside, saving a little pasta water for later.
2. Make the Garlic Sauce:
   In a large pan, melt the butter and olive oil over medium heat. Add the minced garlic and sauté for about 1-2 minutes, until fragrant and golden (be careful not to burn the garlic).
3. Add the Cream:
   Pour in the heavy cream and milk, stirring to combine. Bring the mixture to a gentle simmer and cook for 2-3 minutes to allow the sauce to thicken slightly.
4. Add Cheese and Seasoning:
   Stir in the grated Parmesan cheese until the sauce becomes smooth and creamy. Season with salt, pepper, and red pepper flakes (if using). Taste and adjust seasoning as needed.
5. Combine Pasta and Sauce:
   Add the cooked pasta to the sauce, tossing to coat evenly. If the sauce is too thick, you can add a splash of the reserved pasta water to reach your desired consistency.
6. Serve:
   Garnish with freshly chopped parsley and extra Parmesan on top. Serve immediately!

Tips for Perfect Creamy Garlic Pasta

• Use freshly grated Parmesan: It melts much better than pre-grated cheese, making the sauce smoother.
• Customize the sauce: Add some cooked chicken, shrimp, or veggies for extra flavor and protein.
• For extra richness: You can add a tablespoon of cream cheese to the sauce for an even creamier texture.

Enjoy your creamy, garlicky goodness! This dish is rich, comforting, and full of flavor—perfect for a cozy night in or when you’re craving something indulgent.