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A taste of Ceylon in an old post office.
The Havelock Place
Sri Lankan$$
A beautiful old post office with timber finishes and leadlight windows has been reimagined as old Ceylon. The menu dances between Australia and Sri Lanka: oysters are dressed with curry leaf oil, porterhouse is served with jackfruit, and tarte tatin is sweetened with palm sugar treacle. Spirits are by Dutch Rules distillery in Mitcham.
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Disclaimer : This story is auto aggregated by a computer programme and has not been created or edited by DOWNTHENEWS. Publisher: www.smh.com.au
